cottage cheese (skimmed milk using mesophilic lactic acid microorganisms)
structure:Low-fat cheese (skimmed milk using medium-temperature lactic acid microorganisms
No preservatives
refined sunflower oil
On the packaging
MIREL cake "Anthill", 600g Chocolate and gift box cottage cheese (skimmed milk usingHigh quality wheat flour, milk fat substitute and concentrated sugar "Varenka" (whole milk powder, skimmed milk powder, sugar, milk fat substitute, water, thickener (hydroxypropyl dipolyphosphate, sodium alginate), caramel dye (Sugar) Color IV, dextrose monohydrate), flavoring agent, edible wheat fiber, salt, acidity regulator (citric acid)), margarine (vegetable oil, water, emulsifier (monoglyceride and diglyceride of fatty acid, egg) Phospholipids),