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This rich cookie is rolled in coconut before baking to golden perfection
It's an exceptionally hard wood that is the perfect ingredient for smoking our salt
A classic Snap Back ball cap with exposed stitching and mesh backing
Get ready to impress your friends by being the first one on the block with an official Breadfarm "Make Bread not War" tee
My Aunt Sally always knew the perfect time to pull out a cookie and her Vanilla Shortbread was one of those treasured recipes I was honored to have her share with me when we opened up the bakery
miche-whole pantry staple This rich cookie is rolledA naturally leavened Stoneground Wheat with house milled wheat and rye flours. The "Miche" originated in France, traditionally baked in a communal oven, once or twice a week and had great keeping qualities due to its massive 2 kilo size. Great as toast, table bread, topped with cheese, as a sandwich, french toast, you name it! Miche is our go to bread, moist and delicious! The whole loaf is ~4#4oz. 100% ORGANIC ~NOT AVAILABLE SLICED~ CONTAINS: Wheat
